a'Mare Italian Dining Precinct | Crown Sydney Pavoni Plus Pty Ltd Salary: $80,000–$90,000 + SuperannuationJoin one of Sydney's most exciting hospitality destinations.Pavoni Plus Pty Ltd is seeking an experienced and passionate Assistant Restaurant Manager to join the leadership team across the a'Mare Italian Dining Precinct at Crown Sydney, home to a'Mare,Vista'Mare, andPizza'Mare.Working alongside the Restaurant Manager, you will play a key role in delivering exceptional guest experiences, leading and developing a high-performing team, and ensuring smooth day-to-day operations across one of Sydney's premier Italian dining destinations.Full Australian working rightsMinimum 2 years' experience in a management or supervisory role within premium hospitalityStrong leadership and team development skillsCurrent NSW RSA CertificateFluent English with excellent communication skillsExceptional grooming and presentationAbility to remain calm and decisive in a quick-paced environmentStrong organisational and time management skillsExperience with POS systems and restaurant reservationsSound understanding of hospitality compliance and workplace health and safetyPreferred RequirementsPrevious experience in premium or fine dining restaurantsExperience with SevenRooms or similar reservation platformsKnowledge of Italian food,



wine and hospitalityFormal hospitality qualificationsKey ResponsibilitiesSupport the Restaurant Manager in the day-to-day operation of the restaurantLead, mentor and motivate the front-of-house team to deliver exceptional serviceEnsure service standards are consistently maintained across all shiftsAssist with recruitment, onboarding, training and performance managementManage guest feedback and resolve concerns professionally and efficientlyAssist with rostering, labour management and payroll accuracyMonitor stock levels and assist with ordering and inventory controlWork closely with the kitchen and bar teams to ensure seamless serviceAssist in achieving financial targets through effective labour, wage and cost controlMaintain compliance with Crown Sydney, food safety, RSA and workplace health and safety requirementsFoster a positive team culture focused on professionalism, accountability and genuine hospitalityWhat We OfferSalary of $80,000–$90,000 + Superannuation, depending on experienceOngoing training and professional developmentCareer progression opportunities within Maestro HospitalityEmployee Assistance Program (EAP)Employee benefits program and staff discounts across Maestro Hospitality venuesWork alongside some of Australia's leading hospitality professionals in an award-winning restaurant groupPlease note that all successful applicants will be required to complete a Crown Sydney Police Compliance Check as part of the onboarding process.
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📌 Assistant Restaurant Manager (New South Wales)
🏢 a'Mare
📍 New South Wales