Passion and commitment are the driving forces behind Moama Bowling Club's success.
A stunning multi-purpose dining, conference, entertainment, and sporting venue, we are acknowledged along the Murray River as a leader in our industry.
We now have the following positions available in our main kitchen.Responsibilities include:Performing all food preparation and cooking dutiesWorking in a fast-paced environmentAbility to work well under pressure.Maintain high standard of kitchen hygiene to exceed food safety standards.Working across all sections of the kitchen including grills, pans,



and fryersPrepare and cook a variety of pizzas using traditional Italian techniques and authentic wood fired pizza ovenEnsuring consistency and portion control is adhered to.General kitchen cleaning duties as required.Essential skills required:Certificate IV in Commercial Cookery (and/or higher)Experience and qualifications in commercial cookeryProven experience in a large high-volume commercial kitchenExperience in a 5 star hotel is strongly preferredExperience in food preparation and food service.What you'll get:Salary range $75k-$85k excluding public holidays plus 12% superannuation.Access to healthy lifestyle advantages and staff incentivesFurther training and development opportunities
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📌 Qualified Chef- Full Time/Permanent (New South Wales)
🏢 Moama Bowling Club
📍 New South Wales