Food & Beverage Supervisor - Bistro (Melbourne)

Food & Beverage Supervisor - Bistro (Melbourne)

31 Aug
|
RACV
|
Melbourne

31 Aug

RACV

Melbourne

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RACV City Club | Permanent full‑time Food & Beverage Supervisor
Exclusive RACV benefits, resort discounts andfree gym access at Eagle House
Salary package + penalties

Great Things Start Here

Be part of apurpose‑driven organisationcreating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.

RACV City Clubhas been awarded Club of the Year numerous times, ranking it amongst the world’s finest clubs. Featuring restaurants, accommodation, a fitness centre, spa, pool and conference facilities, the RACV City Club is a social, leisure and business hub designed to cater for the needs of all members.

About the Chance

A permanent full‑time Food & Beverage Supervisor opportunity is available within the Bistro Team at RACV City Club.
Reporting to the Food & Beverage Management team, this role is responsible for the day‑to‑day leadership and smooth operation of the Bistro, overseeing a team of Food & Beverage Attendants to ensure a consistently high standard of service for members and guests.

This could be just the right role for you?

Key responsibilities include:

- Lead and supervise dailyFood & Beverage operationswithin the Bistro
- Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
- Act as akey operational point of contactfor members, guests and internal stakeholders
- Coordinate staffing, service flow and daily priorities to ensure smooth operations
- Lead by example, fostering a positive, professional and engaged team culture
- Support training, coaching and development of team members
- Ensure compliance with service standards, policies and procedures





What you’ll need to be successful

- Previous experience in aFood & Beverage Supervisor rolewithin a Bistro, restaurant or premium hospitality environment
- Experience within a4–5 star hotel, club or resorthighly regarded
- Strong communication skills with excellent attention to detail
- A confident, hands‑onleadership stylewith a focus on team development
- Strong organisational and time management skills
- A positive attitude, strong work ethic and genuine passion for hospitality
- Flexibility to work a rotating7‑day roster, including evenings and weekends

What We Offer

- Competitive salary, industry‑benchmarked, plus penalties
- Generous employee benefits and discountsacross RACV products and 10 resorts
- Training, development andcareer progression opportunities
- FREE gym access
- Genuine support from a highly experienced senior leadership team

The RACV Difference

Be part of ateam that cares. Back your ambition and build arewarding career with RACV.

Application Process

Learn more about RACV atcareers.racv.com.au.

Applicants will be required to provide evidence of theireligibility to work in Australiaand consent to a criminal record check.

If successful, next steps will be the completion of an online assessment consisting of a20‑minute AI online chat interview.

At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know.

Additionally, applicants must confirm their ability to perform the inherent requirements of the position as outlined in theJob Task Analysis - Food & Beverage.

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📌 Food & Beverage Supervisor - Bistro (Melbourne)
🏢 RACV
📍 Melbourne

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