30 Aug
|
Hilton
|
Australia
Job Description
Hilton in Sydney is seeking a Commis Chef to join our Hotels team.
You will assist in food preparation under the supervision of senior chefs, delivering memorable dining experiences for guests.
The role requires at least 1 year of experience in a 5-star hotel or high-standard restaurant, knowledge of Western, French, or Asian cuisine, and a robust focus on teamwork and hygiene in a rapid-paced kitchen.
📌 Commis Chef Elevate Guest Dining In A Luxury Hotel New South Wales (Australia)
🏢 Hilton
📍 Australia