Cook - Part Time A Position has become available for a qualified and experienced Cook (long-term position) to deliver cafe service in a fast pace and to work on weekends Sat/Sun for approx. 5 hrs/shift or as required by the Head Chef.
Further shifts may become available for the right candidate.
The Boot Factory is a retro-style eatery located within the Pentridge precinct in Coburg, offering a diverse menu that combines modern Australian cuisine with international influences.
Requirements:
- Certificate III in Commercial Cookery (or equivalent qualification)
- At least 2 years of relevant work experience as a Cook/Chef
- Ability to work in a fast-paced commercial kitchen workplace
Work Location: In person Pay: $35.00 – $40.00 per hour
Expected hours: 10.0 – 15.0 per week
Work Location: In person
📌 Cook - Weekends (Coburg)
🏢 Melbourne's North
📍 Coburg
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