Minor Hotels, at Oaks Cypress Lakes Resort, is seeking a Service‐minded Food & Beverage Manager to lead the restaurant and bar operations on a full‐time basis. The role emphasizes guest satisfaction, staff development, and adherence to RSA and safety standards.
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The successful candidate will oversee the F&B; team, manage rosters, coordinate with the kitchen, and ensure high service standards during evenings and weekends.
📌 F&B Manager - Lead Evening & Weekend Service, Career Growth (New South Wales)
🏢 Vera Security
📍 New South Wales
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