SRG Hospitality - The James at The Langham, Millers Point SRG Hospitality - The James at
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The Langham, is currently recruiting for Chefs to join our friendly and motivated team at The James at The Langham, Millers Point.
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From 2 hatted fine dining to stunning waterfront views and relaxed café fare, the group is diverse, offering a range of restaurant experiences to suit every occasion. We are looking for candidates with the following qualities:
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- Relevant qualification and 1 year work experience OR Minimum of 3 years' experience in a similar role
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- Ability to multi-task, to work in a rapid-paced environment and remain calm under pressure
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- Reliable, punctual and trust worthy
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- High standard of personal presentation and hygiene
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- Must work well in a team environment
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- Positive attitude and passion for cooking
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- Sound understanding of HACCP & Food and Safety Regulations & requirements
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- Flexibility to work a rotating roster including weekends and public holidays
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Job Type: Permanent Full-time
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Salary Package: $80,000 to $90,000 plus Super.
📌 Chef de Partie (New South Wales)
🏢 Aqua Dining
📍 New South Wales
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