Job description:

We are seeking an experienced, creative, and passionate Head Chef to lead our kitchen operations. The Head Chef will be responsible for designing menus, managing kitchen staff, ensuring food quality and safety, and maintaining high culinary standards. This role is crucial in delivering a memorable dining experience and driving the culinary vision of the establishment.

Key Responsibilities:
Oversee all kitchen operations, including food preparation, cooking, and presentation.
Design and update seasonal and creative menus in collaboration with management.
Lead, train, and manage kitchen staff, including sous chefs, line cooks, and prep staff.
Ensure all dishes are prepared to the highest standard of quality, taste, and presentation.
Maintain compliance with food safety, hygiene, and sanitation regulations (e.g., HACCP).
Monitor and enforce portion control and standard recipe adherence.
Handle kitchen staffing levels, and performance reviews.
Maintain a clean, safe, and organized kitchen setting.

Job Type: Full time

Benefits:
Employee discount

Job Type: Full-time

Pay: From $110,000.00 per year

Benefits:
Employee discount

Work Location: In person

📌 Head Chef Rockingham
🏢 Palm Beach Cafe
📍 Rockingham