We are expanding our team and are seeking passionate professionals to join us at LuMi Dining. We are particularly seeking a Sous Chef and candidates for various other roles.

We are looking for individuals who maintain exceptionally high standards and are driven by both personal and collective success. You lead by example, maintain a professional demeanor, and are consistently well-presented. You take immense pride in your craft and understand that teamwork, clear communication, and consistency are the foundations of a high-performing kitchen.

Ideal candidates will have demonstrated experience in a similar fast-paced environment, preferably within an elevated or fine-dining restaurant setting.

The successful candidate will possess:
A genuine passion for food and hospitality
Meticulous attention to detail
A commitment to quality and consistency throughout every service
A robust focus on productivity and performance




The ability to work calmly and effectively under pressure
A positive, professional, and cooperative approach
A desire to learn, develop, and contribute to the team's ongoing success

Please note that only candidates with valid Australian work rights will be considered for these roles.

If you are ready to elevate your career to the next level, we want to hear from you.

Please include a cover letter with your application, addressing the following:
Which role you are interested in
Why you feel you would be the right fit for LuMi Dining
Your relevant experience and what you can contribute to our team

Job Type: Full time

Pay: $80,000.00 – $100,000.00 per year

Experience:
Chef: 2 years (Preferred)

Work Authorisation:
Australia (Required)

Location:
Sydney NSW (Preferred)

Work Location: In person

📌 Junior Sous Chef Sydney
🏢 Lumi Dining
📍 Sydney