The Cut Bar & Grill in The Rocks, Sydney, seeks a skilled Chef de Partie to lead a designated section in our Current York–style steakhouse. You will execute premium dishes with precision, maintain portion control, and collaborate with the Head Chef to uphold our culinary vision.
This casual, quick-paced role offers growth within Hunter Street Hospitality, with hands-on training, robust leadership support, and exclusive dining discounts.
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📌 Chef De Partie Fast Track Growth & Hands On Training City Of Sydney
🏢 The Cut Bar & Grill
📍 City of Sydney
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