29 Aug
|
Rgit Australia
|
New South Wales
29 Aug
Rgit Australia
New South Wales
My Muscle Chef is seeking a Chef de Partie for the afternoon shift (Sunday to Thursday, 6:15am–2:15pm) at our Yennora facility.
You will prepare high-quality nutritious meals following recipes from our Executive Chef, Culinary Director and R&D; team, ensuring production targets are met while upholding food safety, GMP and health & safety standards.
You will lead and train junior staff, manage portion control and hygiene practices, and contribute to menu development as part of a agile,
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📌 Chef De Partie — Afternoon Shift, Growth Kitchen (New South Wales)
🏢 Rgit Australia
📍 New South Wales