29 Aug
|
Contemporary Catering
|
South Australia
29 Aug
Contemporary Catering
South Australia
Job Description
Contemporary Catering, a family owned catering provider serving aged care facilities across Victoria and New South Wales, is seeking a part time chef to cover Sunday to Wednesday shifts. You will produce high-quality meals, oversee resident dining experiences and lead the kitchen team to keep operations smooth.
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You will manage food safety, WHS and quality compliance, control stock, handle ordering and monitor food costs while communicating with facility management, residents and families.
📌 Part-Time Chef: Lead Aged Care Kitchen & Meals (Sun-Wed) (South Australia)
🏢 Contemporary Catering
📍 South Australia