Saltwater Creek Hotel is seeking an experienced cook to join a fast-paced kitchen led by a Head Chef and team.
You will work in a lively, family-like environment with a focus on high-quality, modern cuisine across wide-ranging styles.The role requires a minimum of 2 years in a skilled kitchen, the ability to cover 5 days per week within a 7-day operation, and valid trade qualifications or equivalent experience.
Good presentation and robust communication are essential.
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📌 Cook In Busy Hotel Kitchen — Rotating 7 Day Roster Gold Coast
🏢 Australia Chef Migration
📍 Gold Coast
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