Moonlight Japanese in Byron Bay seeks an experienced Chef de Partie to join our kitchen team. You’ll run your designated section during service, uphold our standards for quality, consistency, presentation and cleanliness, and work closely with the Head Chef, Sous Chef and team to deliver an exceptional dining experience.
We’re looking for a candidate with a minimum of 2 years in a qualified kitchen, either as Chef de Partie or with strong Commis Chef experience, who thrives in a fast-paced,
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📌 Chef de Partie — Lead Your Section in a High-Volume Kitchen (Byron Bay)
🏢 Light Years
📍 Byron Bay
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