Executive Chef: Waterfront Culinary Leader & Innovator (New South Wales)

Executive Chef: Waterfront Culinary Leader & Innovator (New South Wales)

30 Aug
|
67A9P
|
New South Wales

30 Aug

67A9P

New South Wales

Pier One Sydney Harbour is seeking an accomplished Executive Chef to shape the culinary future of one of Australia’s leading lifestyle hotels. This strategic leadership role oversees restaurants, bars, in-room dining, events, weddings and catering, driving exceptional guest experiences and solid commercial outcomes.

You will lead the culinary operation from the Executive Leadership Team, with a focus on culture, performance, and innovation, while continuing to elevate Pier One’s waterfront

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📌 Executive Chef: Waterfront Culinary Leader & Innovator (New South Wales)
🏢 67A9P
📍 New South Wales

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