Mondrian Gold Coast has established itself as one of the Gold Coast’s most vibrant lifestyle destinations, bringing together immersive dining, chic bars and a luxury pool club in the heart of Burleigh Heads. With a dynamic collection of venues and exceptional food and beverage experiences, Mondrian continues to energise the local scene and create memorable experiences for guests.
ABOUT US:
LiTO-LiTO isn’t just a restaurant—it’s the heartbeat of Italian life on Burleigh’s shores. Guests can expect bold coastal Italian flavours, seasonal bites, and an energetic atmosphere, with live entertainment throughout the week. From a post-surf flat white to a classic aperitivo at sunset, LiTO embodies the spirited warmth of Italy, serving playful, elevated simplicity from morning through evening—built for feasting and celebrating.
Haven-Haven is where fresh, surf-to-plate seafood meets golden cocktail hours and unforgettable poolside moments. With a blend of retro pool club vibes and modern sophistication, Haven creates the ultimate escape—a place to lounge, graze, and recharge, all while soaking up Burleigh’s sun-drenched coastline.
We’re looking for innovators and forward-thinkers—restaurateurs who aren’t afraid to challenge the norm. If you’re ready to join one of the most exciting and future-focused dining precincts, come help us make Burleigh the place to be.
THE ROLE:
- Prepare and bake pastries, cakes, breads, and desserts
- Develop and refine recipes and dessert menus
- Ensure consistent quality, taste, and presentation
- Maintain cleanliness and food safety standards
- Manage ingredient inventory and ordering
- Understanding of food safety and hygiene standard
ABOUT YOU:
- Experience in pastry or bakery production
- Knowledge of baking techniques and dessert presentation
- Creativity and attention to detail
- Time management and ability to work in a fast-paced kitchen
The following is required for success in these roles:
- A robust working knowledge of HACCP and food handling requirements
- Previous exposure to high volume restaurants or event spaces
- Ability to work various shifts including evenings, weekends and public holidays
#J-18808-Ljbffr
📌 Pastry Chef (City of Gold Coast)
🏢 Mondrian
📍 City of Gold Coast
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