24 Bay Street, Double Bay, NSW, 2028, AUSTRALIA

We are now seeking a talented Senior Sommelier!

Our focus is our guests. We aim to provide friendly service; the highest quality produce Australia has to offer and a truly memorable experience.

Why Join Us?

Join the Margaret Family and become part of an inspiring team of industry professionals.

We offer:

Family meals and dining discounts across all our venues

Generous remuneration and great work-life balance

Extensive training and development opportunities

The chance to work alongside Chef Neil Perry and top professionals in the business

Requirements

We are looking for experienced sommeliers with a strong knowledge and understanding of food and wine who have a genuine passion and love for the hospitality industry.

WSET and or CMS education is preferred but not essential, however a passion for wine and

service is.





Key duties will include guest service, stocktaking, stock receival & cellar management.

Solid leadership skills and the ability to motivate and inspire team members.

Excellent communication and interpersonal skills.

Flexibility to work evenings, weekends, and holidays as required.

RSA certification.

If you have any questions related to the role, please email [email protected]

We look forward to welcoming talented individuals who share our commitment to excellence and innovation.

Screening Questions

- Do you have experience in a similar role?
- Describe your customer service experience
- Do you have a Responsible Service of Alcohol (RSA)?

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