Contemporary Catering, a family owned catering provider serving aged care facilities across Victoria and Recent South Wales, is seeking a part-time chef to cover Sunday to Wednesday shifts. You will produce high-quality meals, oversee resident dining experiences and lead the kitchen team to keep operations smooth.
You will manage food safety, WHS and quality compliance, control stock, handle ordering and monitor food costs while communicating with facility management, residents and families.
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📌 Part-Time Chef: Lead Aged Care Kitchen & Meals (Sun-Wed) (City of Hobsons Bay)
🏢 Contemporary Catering
📍 City of Hobsons Bay
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