About the role

This is a hands-on Chef position where you'll be involved in the preparation, cooking and presentation of our menu, while helping us maintain the quality and consistency our customers know us for. You'll work both independently and alongside our kitchen and front-of-house teams to keep service running smoothly and maintain a well-organised, professional kitchen.

Key responsibilities

- Prepare, cook and present high-quality dishes in accordance with our menu and venue standards

- Assist with menu planning, development and the introduction of new dishes and seasonal offerings

- Monitor the quality, consistency, portioning and presentation of dishes throughout preparation and service

- Assist with estimating food requirements, controlling food costs and minimising waste

- Monitor stock levels and assist with ordering food, ingredients and kitchen supplies

- Check the quality and freshness of ingredients and ensure appropriate storage and stock rotation

- Work closely with management, kitchen staff and front-of-house staff regarding service, menu items and food preparation

- Follow recipes, cooking methods and portion standards to maintain consistency

- Maintain high standards of food safety, hygiene and cleanliness throughout the kitchen





- Work efficiently during busy service periods while maintaining quality and attention to detail

About you

- A relevant AQF Associate Degree, Advanced Diploma or Diploma in Commercial Cookery, Hospitality or a related field, OR at least 3 years of relevant professional experience working as a Chef in a commercial kitchen

- Solid commercial kitchen experience

- Passionate about creating consistently outstanding food

- Can confidently work independently when required

- Works well as part of a busy, supportive kitchen team

- Reliable, organised and takes pride in their work

- Understands food safety, kitchen hygiene and safe food handling practices

- Can work effectively under pressure during busy services

About us

Mine & Ours is located in beautiful Moffat Beach. We're growing, evolving and extending our amazing menu. We genuinely care about our people and want everyone to feel valued, supported and part of the team. We're continuing to evolve, expand our offering and build something pretty special.

Perks

- Work by the beach at Moffat Beach

- Staff discounts on food and drinks

- Work-life balance with rosters that work for both team and business

- Be part of a much-loved local venue and community

- Opportunity to contribute ideas and creativity to menu development

📌 Chef (Moffat Beach)
🏢 Mine & Ours
📍 Moffat Beach