Chef & Pastry Cook Roles In High Volume Kitchens New South Wales

Chef & Pastry Cook Roles In High Volume Kitchens New South Wales

29 Aug
|
Lucas Collective
|
New South Wales

29 Aug

Lucas Collective

New South Wales

Job Description

Lucas Collective is seeking passionate cooks and chefs to join our growing team across all Lucas venues, including pastry, at various levels. We value individuals who bring experience from high-volume or fine-dining settings and a robust commitment to food safety and teamwork.

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Join a progressive Australian restaurant group with celebrated venues and a culture that supports growth, development prospects, and competitive salaries.

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📌 Chef & Pastry Cook Roles In High Volume Kitchens New South Wales
🏢 Lucas Collective
📍 New South Wales

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