Commis Chef — Elevate Guest Dining In A Luxury Hotel New South Wales

Commis Chef — Elevate Guest Dining In A Luxury Hotel New South Wales

29 Aug
|
Hilton
|
New South Wales

29 Aug

Hilton

New South Wales

Hilton in Sydney is seeking a Commis Chef to join our Hotels team. You will assist in food preparation under the supervision of senior chefs, delivering memorable dining experiences for guests.

The role requires at least 1 year of experience in a 5-star hotel or high-standard restaurant, knowledge of Western, French, or Asian cuisine, and a robust focus on teamwork and hygiene in a quick-paced kitchen.
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📌 Commis Chef — Elevate Guest Dining In A Luxury Hotel New South Wales
🏢 Hilton
📍 New South Wales

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