Executive Chef — Premium Italian Kitchen, Pre-Opening Leader (New South Wales)

Executive Chef — Premium Italian Kitchen, Pre-Opening Leader (New South Wales)

28 Aug
|
Positano Ristorante
|
New South Wales

28 Aug

Positano Ristorante

New South Wales

Positano Ristorante in Sydney is seeking an experienced Executive Chef to take the culinary lead of a landmark Italian dining venue opening in Gregory Hills. This is a high-profile, pre-opening role with a focus on premium ingredients and live-fire cooking.
You will drive menu development, recruit and train a robust brigade, and balance creativity with commercial execution to ensure profitability and consistency across a large-scale operation.
#J-*****-Ljbffr

📌 Executive Chef — Premium Italian Kitchen, Pre-Opening Leader (New South Wales)
🏢 Positano Ristorante
📍 New South Wales

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