Lead Sous Chef: Menu & Team Leadership (Caloundra)

Lead Sous Chef: Menu & Team Leadership (Caloundra)

28 Aug
|
Minor International
|
Caloundra

28 Aug

Minor International

Caloundra

Minor Hotels' Oaks Sunshine Coast Oasis Resort in Queensland is seeking an experienced and passionate Sous Chef to join the kitchen team on a full-time basis. You will support the Head Chef, mentor the kitchen staff, and help deliver consistently high-quality dishes for guests.
Key duties include guiding the team, managing inventory and costs, refining menus, upholding hygiene, and rostering. The role requires leadership, resilience under pressure, solid communication, and weekend/holiday
#J-*****-Ljbffr

📌 Lead Sous Chef: Menu & Team Leadership (Caloundra)
🏢 Minor International
📍 Caloundra

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