Temora SS Pty Ltd, a busy Indian restaurant, is seeking an experienced Cook to join our Breakfast, Lunch Dinner service kitchen team.
About the role • Full-time position, 38 hours per week • Breakfast, Lunch Dinner service • Annual salary package: $80,000 per annum • Overtime paid for any hours worked beyond the standard roster, where required Duties.
• Prepare, cook and present a range of Indian dishes to a consistent standard • Plan menu items in consultation with kitchen management • Prepare and cook Indian dishes, sauces, entrées and mains for Breakfast, Lunch Dinner service • Estimate food requirements and assist with ordering of kitchen supplies • Monitor food stocks and rotate perishable items • Maintain kitchen hygiene,



food safety and workplace safety standards • Supervise and coordinate other kitchen staff during Breakfast, Lunch dinner service as required Skills and experience required • Trade qualification (Certificate III or higher) in Commercial Cookery, or equivalent relevant experience • Prior experience working as a cook in a restaurant environment • Sound knowledge of food safety practices and kitchen hygiene standards • Ability to work efficiently under pressure during service • Robust communication and teamwork skills.
Only shortlisted candidates will be contacted.
Please send your resume at ******

📌 Qualified Cook (New South Wales)
🏢 TEMORA SS
📍 New South Wales