Bar ManagerBaillie Hill | East Victoria Park, Perth WAHospitality Precinct | Bar Management | Beverage Operations$80,000 – $90,000 + superannuation | Full-timeAbout Baillie Hill & the RoleBaillie Hill is an established hospitality and community precinct in East Victoria Park, bringing together restaurants, bars, event spaces, gardens and unique hospitality experiences across one destination.We're looking for an experienced and highly organised Bar Manager to oversee beverage operations across two venues and three bars, with a fourth bar planned for the summer period.This is a hands‐on leadership role for someone who can bring structure, consistency and strong commercial management across multiple bar operations, while continuing to develop and improve our overall beverage offering.Working closely with the Operations Manager and Venue Managers, you'll take ownership of bar systems, stock control, beverage costs, menu development, team training and the overall standard and performance of our bars.With bars operating seven days a week across breakfast, all‐day and evening trade, this is a varied role suited to someone who enjoys a quick‐paced hospitality environment and takes pride in running well‐organised, high‐performing bars.What You'll Be DoingLead beverage operations across two venues and three bars, with scope to support the fourth bar as it comes onlineManage stock ordering, receivals, storage and inventory controlMonitor and manage COGS, margins and wastage to achieve strong commercial outcomesManage POS systems, beverage menus, pricing and product accuracyDevelop and maintain cocktail and beverage menus,
ensuring quality and consistencyImplement and maintain efficient bar systems, workflows and service standardsLead, train and develop bar teams across product knowledge, drink quality, speed and serviceWork closely with Duty Managers and venue teams to maintain smooth day‐to‐day operationsEnsure bars are organised, well stocked, service‐ready and maintained to a high standardIdentify opportunities to improve the beverage offering, bar operations and guest experienceEnsure compliance with RSA, WHS and internal proceduresWhat You'll Bring2+ years' experience in a Bar Manager or senior bar management roleStrong cocktail and beverage knowledgeProven experience in stock control, ordering and inventory managementStrong understanding of COGS, margins and beverage cost controlExperience with POS systems and beverage menu managementStrong organisational skills and exceptional attention to detailExperience leading, training and developing bar teamsAbility to implement systems and maintain consistency across multiple barsCommercially minded, solutions‐focused and confident taking ownershipA hands‐on approach and willingness to work alongside the team during serviceWhat We Offer$80,000 – $90,000 + superannuation, based on experienceFull‐time leadership position across an established multi‐venue hospitality precinctGenuine ownership of bar and beverage operationsOpportunity to develop menus, systems and service standardsOpportunity to contribute to the development of our growing bar offeringWork closely with the Operations Manager and wider management teamStaff perks and venue‐wide discounts
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📌 Bar Manager (Perth)
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📍 Perth