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Bar Manager Signature Catering Service NSW Pty Ltd Merrylands NSW 2160

Permanent Full time

Base pay Above avg.

$80,000 - $85,000

Match score

Key points we found

- Manage multiple food and beverage outlets including bar, dining, and function spaces.
- Ensure high service standards and customer satisfaction while training and supervising staff.
- Oversee compliance with liquor licensing, food safety, and health regulations.

Bar Manager Signature Catering NSW Pty Ltd

Location: Merrylands, New South Wales

Looking for Full-time

Annual Salary : $80,000 - $85,000

Signature Catering NSW Pty Ltd operates across multiple venues associated with Merrylands RSL, delivering high quality catering, dining, and hospitality services to club members, local patrons, and event guests. As the business continues to grow, we are seeking a suitably qualified and experienced hospitality professional to join our team as Bar Manager.

The successful candidate will work within a fast paced, high volume environment that services a diverse customer base. Our venues provide full service dining, bar operations, and function hosting, with strong patron demand during peak service periods, major events, and club functions. Signature Catering NSW Pty Ltd is committed to delivering exceptional customer service, consistent beverage standards, and a welcoming experience for all guests.

We are looking for an experienced and enthusiastic Bar Manager to join our team and help us continue to provide an unforgettable experience for our patrons.

Job Duties: The candidate is responsible for managing multiple food and beverage outlets, including bar, dining, and function spaces. The position is accountable for service quality, staff training, customer satisfaction, operational compliance, and entertainment planning. The responsibilities include:

- Overseeing daily operations across bar and lounges, Signatures buffet bar, Sage 2160 and bar, and Event Spaces.
- Leading by example to maintain high service standards and a strong customer-centric culture
- Planning and booking entertainment activities for bar and dining venues
- Training and supervising team members to ensure a productive and skilled workforce
- Working closely with marketing to coordinate and update promotions
- Responding to guest needs and complaints, and applying effective service recovery strategies
- Reviewing guest satisfaction and implementing improvements where necessary
- Managing staff rosters, delegating responsibilities, and monitoring performance
- Controlling inventory and ensuring stock levels, requisitions, and quality control
- Ensuring compliance with liquor licensing, food safety, WHS and ESG practices
- Liaising with the Head Chef and kitchen team to coordinate food service delivery
- Maintaining all F&B; spaces in alignment with quality and safety standards




- Ensuring compliance with occupational health and safety regulations
- Observing liquor, gaming, health and other laws and regulations
- Ordering and tracking stock to meet demand and cut waste.
- Tracking sales, cutting costs, and writing budget reports for venue owners.
- Running promotions and special events to bring in new customers and reward regulars.
- Quality checks: making sure all drinks are made and served to the venue’s standards.

Qualifications & Experience Required:

- Diploma in Management Studies or equivalent qualification
- Minimum 2 years’ experience in a Bar Manager or similar supervisory role within the hospitality industry
- Exceptional customer service skills with strong communication and interpersonal abilities
- Teamwork and leadership capability, with the ability to support and mentor others
- Ability to work under pressure in fast paced, high volume service settings
- Operational flexibility and willingness to assist in other positions when required
- Problem solving skills and the ability to work independently
- Current RSA certification (New South Wales)

This position is a full-time ongoing position, working 38 hours per week. If this sounds like you, we would love to hear from you. Please send email to [email protected]

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Skills Budgeting and cost control

Computer literacy

Conflict Resolution

Customer service

Event planning

Food Safety

Interpersonal skills

Inventory management

Leadership

Liquor licensing

Microsoft Office multitasking

Operational flexibility

Problem solving

Staff training

Team leadership

Time Management

WHS (Work Health and Safety)

Licenses & certifications

Diploma in Management Studies or equivalent

RSA (Responsible Service of Alcohol) Certification - NSW

More details

Expiring date

26 Sep 2026

Date posted

27 Aug 2026

Category

Hospo, Tourism & Food Services

Occupation

Management & Senior Leadership

Contract type

Permanent

Work type

Full time

Job mode

Onsite / Standard business hours

Industry

Accommodation and Food Services

Sector

Privately held company

Desired education level

Diploma or associate's degree

Signature Catering Service NSW Pty Ltd

1 Job vacancies

Pay insights





Market average based on all Bar Manager jobs in Sydney NSW Above avg. range

$80k - $85k

Market average

$73k

$70k - $72k

57 jobs

$72k - $75k

4 jobs

$75k - $77k

3 jobs

$77k - $79k

6 jobs

$79k - $82k

11 jobs

$82k - $84k

0 jobs

$73k

Market average

$70k

$85k

This job pays above average

[ 473, 200, 432, 431 ]

[ 473, 200, 432, 431 ]

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Bar Manager

Signature Catering NSW Pty Ltd

Location: Merrylands, New South Wales

Looking for Full-time

Annual Salary : $80,000 - $85,000

Signature Catering NSW Pty Ltd operates across multiple venues associated with Merrylands RSL, delivering high quality catering, dining, and hospitality services to club members, local patrons, and event guests. As the business continues to grow, we are seeking a suitably qualified and experienced hospitality professional to join our team as Bar Manager.

The successful candidate will work within a fast paced, high volume environment that services a diverse customer base. Our venues provide full service dining, bar operations, and function hosting, with strong patron demand during peak service periods, major events, and club functions. Signature Catering NSW Pty Ltd is committed to delivering exceptional customer service, consistent beverage standards, and a welcoming experience for all guests.

We are looking for an experienced and enthusiastic Bar Manager to join our team and help us continue to provide an unforgettable experience for our patrons.

Qualifications & Experience Required:

- Diploma in Management Studies or equivalent qualification
- Minimum 2 years’ experience in a Bar Manager or similar supervisory role within the hospitality industry
- Exceptional customer service skills with robust communication and interpersonal abilities
- Teamwork and leadership capability, with the ability to support and mentor others
- Ability to work under pressure in fast paced, high volume service settings
- Operational flexibility and willingness to assist in other positions when required
- Problem solving skills and the ability to work independently
- Current RSA certification (New South Wales)

This position is a full-time ongoing position, working 38 hours per week. If this sounds like you, we would love to hear from you. Please send email to [email protected]

📌 Bar Manager (Merrylands)
🏢 National Liquor News
📍 Merrylands