We’re looking for experienced Chefs to join our team at Chai Biryani Dosa (CBD) in Werribee, VIC.

We’re seeking passionate and reliable chefs with prior experience in preparing Indian cuisine, particularly South Indian dishes.

The Role

- Prepare and cook Indian dishes to the restaurant's established recipes and standards, with a focus on Hyderabadi Dum biryani, Tandoor items and South Indian tiffins
- Examine foodstuffs on delivery to ensure quality and report any shortfalls
- Regulate temperature of ovens, tandoor, grills and other cooking equipment
- Season food during cooking according to recipes and personal judgement and experience
- Portion food, plate dishes and add gravies, sauces, raita and garnishes to specification
- Store food in temperature-controlled facilities and maintain correct stock rotation
- Prepare dishes for customers with food allergies or intolerances
- Assist in estimating daily food requirements and preparing mise en place accordingly
- Substitute for or assist other cooks during emergencies or rush periods
- Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices
- Maintain a clean and tidy work environment, observing council regulations for food handling and storage at all times
- Use safe manual handling techniques at all times and take a consultative role to assist in achieving a healthy and safe working environment

About You
- Trade certificate qualified Chef with at least [1] years' relevant experience, including time in a Chef, Sous Chef or Demonstrated command of Hyderabadi dum biryani, south Indian tiffins and cuisine— technique, not just familiarity
- Tandoor and South Indian tiffin experience
- Proven ability to manage food cost, ordering and portion control
- Experience scheduling, supervising and training kitchen staff
- Current Food Safety Supervisor certificate




- Season and cook food according to recipes or personal judgement and experience
- Ability to communicate efficiently and clearly in both written form and in person
- Self motivated and able to take responsibility
- Able to demonstrate initiative and a proactive approach to daily tasks

- Excellent organisational skills
- Valuable interpersonal skills and the ability to lead a team
- Full working rights in Australia, or eligibility for employer sponsorship

About Us Chai Biryani Dosa (CBD) is a growing Indian restaurant based in Werribee, Victoria, specialising in authentic and delicious South Indian Cuisine, Biryanis, Dosas, and traditional Indian favourites.

We are passionate about serving high-quality food with authentic flavours while creating a warm and welcoming experience for our customers. As our restaurant continues to grow, we are expanding our kitchen team and looking for passionate, experienced and reliable chefs who take pride in their cooking.

If you have a passion for Indian cuisine, enjoy working in a busy kitchen environment, and want to be part of a growing restaurant team, we’d love to hear from you.

What we offer

- $65,000 – $85,000 + superannuation, depending on experience
- Employer sponsorship available to the right candidate
- Real autonomy over the menu and the kitchen — this is not a role executing someone else's spec
- Staff meals on shift
- A stable, predictable roster

At Chai Biryani Dosa (CBD), we believe in creating a positive and supportive workplace where every team member feels valued, respected and appreciated. As a growing restaurant, we offer an exciting opportunity to become an integral part of our expanding team, develop your skills, and grow with the business.

If you are passionate about Indian cuisine and looking for a friendly, dynamic and rewarding workplace, we’d love to have you join our team.

Pay: $65,000.00 – $80,000.00 per year

Work Location: In person

📌 Chef (Werribee)
🏢 Rachamallas
📍 Werribee