Sous Chef

Chartwells provides tailored, boutique and unique hospitality solutions to the education market. We specialise in challenging the boundaries in order to deliver a sustainable point of difference.

The Position

We have an exciting opportunity for an experienced Sous Chef to join our team. As Sous Chef, you will be joining a large culinary team responsible for the catering for our students.

The Role

- Assist and oversee the preparation, cooking and presentation of all our innovative and mouth-watering culinary offerings
- Manage bulk cooking production alongside occasional function and banqueting requirements
- Actively maintain a complete awareness and desire for nutrition and healthy eating
- Ensuring accurate implementation of allergy awareness controls
- Pursuing and fulfilling great ideas and seeking opportunities for improvement




- Ensure the secure production of a high-quality product without comprise to the food safety guidelines provided

The Person

- Previous experience within a similar capacity gained in exciting and influential cafes, restaurants, hotels, schools and function environments
- Strong emphasis on modern, well-being inspired menus with a focus on visual presentation
- The ability to switch from café style flair to fine-dining and function standard food
- Ability to maintain a calm and respectful demeanour - always!

The Benefits

- Easy access to 100+ retail discounts
- Opportunity to learn new skills and move to different internal roles
- A chance to join an ecologically and socially forward operation
- Salary Packaging

📌 Chef - Sous (Canberra)
🏢 Compass Group
📍 Canberra