$70,000–$75,000 + super

Maidstone, Melbourne’s Western Suburbs

Full-time position

We are looking for an experienced baker who can independently produce and develop Japanese, Korean and Chinese-style soft breads.

Experience with products such as:

Shokupan / Japanese milk bread

Japanese Salt Bread / Shio Pan

Soft filled buns

Korean-style breads

Sweet & savoury Asian bakery products

Cheese, custard, red bean, ube and similar filled breads

Enriched soft doughs and milk breads

You must be able to work independently without supervision, manage production and help us develop a wider range of Asian-style breads.

We are looking for someone with genuine hands-on bakery experience who understands dough mixing, fermentation, shaping, proofing and baking.

Full-time stable position

$70K–$75K + super

Located in Maidstone

Modern bakery workplace

Opportunity to develop your own new bread products

Please PM us with your experience, photos of breads you have made, and your contact number.

Experienced applicants only.

Pay: $70,000.00 – $75,000.00 per year

Work Location: In person

📌 EXPERIENCED ASIAN BREAD BAKER WANTED – MELBOURNE WEST (Maidstone)
🏢 MASARAP BAKERY
📍 Maidstone