29 Aug
|
The Taste of India
|
Silverdale
29 Aug
The Taste of India
Silverdale
Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures. Cook, clean, assist staff, and deliver food in a fast-paced environment. Work include operating a tandoori oven. Previous experience in a team workplace and cooking methods essential.
Job Type: Full-time
Pay: $53,443.02 – $82,354.71 per year
Work Location: In person
📌 Experienced Indian Restaurant Chef (Silverdale)
🏢 The Taste of India
📍 Silverdale