Gorilla Grind is part of HBH Group - aBrisbane-based hospitality group operating a diverse portfolio of exciting venues.From neighbourhood favourites to destination hotspots, we create spaces wherepeople come together to eat, drink, celebrate, and connect.

Gorilla Grind is a vibrant, fast-paced café inBrendale, known for exceptional coffee, fresh food, and great service. We prideourselves on creating a welcoming environment for both our team and ourcustomers. With a growing reputation as a local favourite.

We offer a friendly and supportive workenvironment and we’re looking for passionate individuals to join our team.

Role Overview:

The short order cook is responsible forsupporting the chefs in day to day operations within the kitchen as well as assistingin food preparation for in-venue and food trucks.

Key Responsibilities:

- Standard foodprep for in-venue and food trucks
- Assist chefsin cooking and preparation of Breakfast and Lunch menus
- Following anddemonstrating correct food safety practices
- Opening/Closingthe kitchen and required equipment

Skills & Qualifications Required:





- Minimum 1year experience in a commercial kitchen
- Current foodsafety certificate
- CurrentDrivers Licence

What we offer:

We value our team and offer a range ofbenefits to support your professional growth and wellbeing:

- Market-competitive salary based on experience
- A fun, supportive, and passionate team environment
- Staff discounts and perks across our hospitality, liquor, and childcare businesses
- Daily food and coffee benefits
- Discounted gym membership
- Ongoing training and professional development opportunities
- Employee Assistance Program (EAP)
- Salary sacrifice options
- The opportunity to be part of a growing and innovative group ofbusinesses

Pre-Employment Requirements:

Before commencing employment, successfulapplicants will need to provide:

- Verification of identity
- Right to work documentation
- References
- Proof of highest level of education
- Consent for us to conduct background checks

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