Job Description

Café / Restaurant Manager

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Chapter Three Espresso & Bar – Canterbury, VIC

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Salary: $65,000–$75,000 + Super
n Job Type: Full time
n Start Date: Immediate

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Chapter Three Espresso & Bar is looking for an experienced and motivated Café / Restaurant Manager to lead our team, grow revenue, attract new customers, and manage the day-to‐day operation of the business.

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Key Responsibilities

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- Manage daily café and restaurant operations.
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- Increase revenue, sales, and profitability.
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- Generate new leads and attract new customers.
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- Develop functions, catering and local business opportunities.
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- Create promotions and marketing initiatives to increase sales.
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- Lead, train and manage front‐of‐house staff.
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- Manage rosters, labour costs, stock and suppliers.
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- Maintain excellent customer service and resolve customer concerns.
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- Ensure smooth breakfast, lunch, dinner and function service.




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- Manage cash, EFTPOS and end‐of‐day procedures.
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- Maintain food safety, RSA, cleanliness and workplace standards.
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Skills & Requirements

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- 2–3+ years' café or restaurant management experience.
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- Strong leadership and customer service skills.
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- Sales-focused with the ability to grow the business.
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- Barista experience with excellent coffee and latte art skills.
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- Valid RSA certificate.
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- Full Australian working rights.
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- Available for weekends, evenings and public holidays.
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- Reliable, organised and passionate about hospitality.
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Pay: $65,000.00 – $72,000.00 per year

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Benefits:

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- Employee discount
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- Free drinks
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- Free food
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Work Location: In person

📌 Café / Restaurant Manager (Williamstown)
🏢 Chapter Three Espresso and Bar
📍 Williamstown