Job Description

We're seeking an outgoing and service-oriented Food & Beverage Supervisor to lead our team across breakfast, lunch and dinner service periods. Reporting to the Food and Beverage Manager, you'll support and inspire our team to deliver outstanding service and memorable experiences for our guests. Offering the Hospitality Award rate of $31.30 per hour, as well as amazing Accor Heartist perks, we want to develop your career in our hotel and in the wider Accor community.
Coordinate and manage the day-to-day F&B; operations, leading the team to bring efficient, friendly and professional service to every guest
Ensure team members have a valuable understanding of our food and beverage offerings and are confident to make suggestions and recommendations
Coach team members in service skills,



dietary and allergens knowledge, secure food handling, and engaging interactions
Maintain presentation of bar and restaurant areas, following set opening, closing and daily procedures
Coordinate with Kitchen team to maintain menu quality and consistency
Manage inventory, place orders, and control costs while maintaining product quality
Ensure compliance with food safety regulations, RSA and company policies
Handle guest inquiries, special requests, and resolve any issues promptly and professionally
Assist in creating and implementing innovative F&B; promotions and events

📌 Food And Beverage Supervisor Melbourne
🏢 AccorHotel
📍 Melbourne