Chartwells is seeking a robust leader to manage the onsite catering team in Brisbane.
You will direct operations, coach staff, and ensure high-quality menu design and service across functions.
With a minimum Cert.
III in Commercial Cookery and a track record leading culinary teams during busy services, you will drive food safety, client satisfaction, and cost efficiency in a school-setting catering operation.
#J-*****-Ljbffr