Position: Chef Position Type: Full Time Salary: $75,000 to $85,000 p.a plus Super Employer Name: MRA RESTURANTS PTY LTD - T/a Schnithouse Adelaide A.B.N. ************** Job Location: 260 Rundle St, Adelaide, SA, ****, AUSTRALIA Advertising Period: 28 days - 27 Aug ******* Sep **** Summary Our client Schnithouse Adelaide is an award-winning restaurant and beer house known for its 90-year-old family schnitzel recipe, relaxed dining atmosphere, extensive schnitzel range and commitment to using fresh, quality ingredients sourced from local suppliers.
Our client is seeking to add a three Chefs to its kitchen team to prepare, cook and present high-quality meals in accordance with Schnithouse menu specifications and brand standards, while supporting productive kitchen operations, maintaining consistency in food quality and presentation, and ensuring compliance with food safety, hygiene and Work Health and Safety requirements.
The typical job responsibilities will include, but are not limited to the following: • Quality Control of Food Products.
Ensure that both raw and cooked food items meet • established quality standards by conducting thorough checks, maintaining consistency in taste, presentation, and hygiene.
• Demonstrating Cooking Techniques.
Introduce and showcase new cooking methods to the kitchen team, enhancing their skills and expanding the range of culinary offerings available at the restaurant.
• Meal and Ingredient Preparation.
Support the kitchen team in the efficient preparation of meals and ingredients, streamlining the workflow to maintain timely service during peak hours.
• Food and Kitchen Tool Ordering.
Oversee the ordering process for food supplies and essential kitchen tools, ensuring adequate inventory levels for smooth kitchen operations without interruptions.
• Product Inspection.
Inspect the quality and quantity of all incoming food products, verifying that deliveries meet the restaurant's standards and addressing any discrepancies with suppliers.
• Fryer and Pizza Section Cooking.




Expertly prepare a variety of dishes for the Fryer and Pizza sections, contributing to a diverse and appealing menu that caters to different customer preferences.
• Meat and Vegetable Cooking.
Handle the preparation and cooking of meats and vegetables, focusing on evening service requirements to ensure fresh, high-quality dishes are served.
• Marinating Meat Items.
Skillfully prepare and marinate various meats, enhancing their flavor profiles and ensuring they are ready for different menu items.
• Dough Preparation for Pizzas.
Manually mix flour and ingredients to create fresh pizza dough, managing the preparation of daily pizza mixes to meet customer demand.
• Versatile Kitchen Work.
Adapt to different kitchen sections, proficiently working in both hot and cold areas to maintain kitchen flexibility and efficiency.
• Addressing Staff Complaints.
Resolve any kitchen staff concerns or complaints, fostering a positive and productive work environment, and ensuring smooth kitchen operations Applicants must meet the following minimum requirements to be considered for the role: • Minimum Certificate IV in Commercial Cookery or higher in a relevant discipline.
• At least one year of experience in a professional kitchen environment.
Skills and Attributes required to fill this role • Ability to maintain consistency in food quality, portioning and presentation.
• Strong understanding of ingredient preparation, food storage and stock rotation procedures.
• Ability to inspect food products and identify quality, freshness and quantity issues.
• Good knowledge of commercial kitchen equipment and safe operating procedures.
• Strong teamwork and communication skills.
• Ability to work under pressure while maintaining food quality and service standards.
• High attention to detail and commitment to cleanliness and presentation.
Due to the volume of applicants, only those meeting the minimum standards will be considered and only successful applicants will be contacted.
Thank you for your interest in the role.

📌 Chef (South Australia)
🏢 MRA RESTURANTS- T/a Schnithouse Adelaide
📍 South Australia