27 Aug
|
Intercontinental Hotels Group
|
Adelaide
27 Aug
Intercontinental Hotels Group
Adelaide
InterContinental Hotels Group in Adelaide seeks a hands-on Kitchen Lead to manage banquet, breakfast and high tea service, including special high tea events.
You will lead from the floor, roster daily activity, coach the team, and partner with the Chef de Cuisine on menu development, costing and training, while upholding HACCP and delivering exceptional guest experiences.
Cooperative across departments, you will balance client and operational needs and drive a positive team culture in a
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📌 Banquet & High-Tea Lead Chef (Hands-On) (Adelaide)
🏢 Intercontinental Hotels Group
📍 Adelaide