27 Aug
|
William Angliss Institute
|
Melbourne
27 Aug
William Angliss Institute
Melbourne
A major education provider for hospitality is seeking a full-time Cook with Food and Beverage Attendant skills.
The role involves supporting the Central Kitchen Chef in food production, menu development, and providing excellent customer service.
Applicants should possess a Certificate in Hospitality or Cookery and experience working in large kitchen settings.
Perks include various career development programs and support for diverse backgrounds.
Closing date for applications is January 26, .
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📌 Central Kitchen Cook & F&b Attendant — Grow & Serve Melbourne
🏢 William Angliss Institute
📍 Melbourne