Job Description

Paddock Bakery is on the hunt for a talented Pastry Chef to join our team in a casual position 4-5 Days per week, with more hours available from time to time.

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Pastry Chefs

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Daily Responsibilities:

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- Prepare and bake a variety of pastries, cakes, and other baked goods.
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- Decorate pastries and desserts to ensure an appealing presentation.
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- Maintain cleanliness and organisation in the pastry section.
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- Monitor stock levels and manage inventory of ingredients.
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- Ensure adherence to health and safety standards.
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Requirements:

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- Previous experience as a Pastry Chef.
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- Solid baking and pastry-making skills.
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- Creative flair and attention to detail.
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- Ability to work early mornings and weekends.
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- Experience in lamination.
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This can be either full-time, salaried or casual position.

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We offer a supportive, fun but fast working environment with a heap of perks including:

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- free coffee on shift
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- a near endless supply of sweet treats after work
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- 50% staff discount across the group
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📌 Pastry Chef (City of Gold Coast)
🏢 Paddock Bakery
📍 City of Gold Coast