We're looking for someone who is passionate about learning, growing, and building a career in the bakery industry.
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You don't need to know everything already — we value the right attitude, curiosity, reliability, and a genuine willingness to learn.
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The right person will:
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- Have a genuine interest in bakery and food craftsmanship
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- Be eager to develop new skills and grow within a professional bakery environment
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- Bring a positive attitude and strong work ethic
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- Take pride in quality, cleanliness, consistency, and attention to detail
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- Enjoy working as part of a supportive and collaborative team
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What We Offer
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- Hands-on training and guidance from experienced bakers
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- The opportunity to develop your skills and build a career in a fast-growing artisan bakery
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- Exposure to different areas of bakery production and daily operations
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- A supportive team environment where your ideas and passion are valued
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- The opportunity to be part of building something special
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About the Role
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We are looking for a motivated team member to join our bakery team and develop their skills in a professional artisan bakery environment.
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The role includes:
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- Working across a rotating roster throughout the week
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- Some early morning starts (5:00am) on selected days depending on the production schedule — not every day
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- Finishing earlier on early-start days and enjoying afternoons free
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- Learning and supporting different areas of bakery production
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- Working with experienced bakers with ongoing training and guidance
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- Maintaining high standards of quality, cleanliness, and consistency
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- Contributing ideas, creativity, and passion to our evolving menu
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If you are passionate about baking, quality food, eager to learn, and looking for an chance to grow within the industry, we'd love to hear from you.
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#J-18808-Ljbffr
📌 Bakers assistant / Kitchen Hand (New South Wales)
🏢 Oak and Mill
📍 New South Wales
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