Job Description

Masala Bite Innisfail Restaurantis seeking a talented and enthusiastic Chefspecializing in Indian cuisine to join our teamin Innisfail, Queensland.As a full-time Chef, you will play a crucial role in creating and delivering delicious and authentic Indian dishes to our customers.

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Responsibilities

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- Prepare and cook a variety of Indian dishes, including curries, tandoori dishes, and biryanis, according to traditional recipes and standards
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- Responsible for the preparation of dishes as per the menu and recipes. Ensuring that the right portion of food is served to the customers as per restaurant standards.
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- Ensuring that the meals are prepared as per the hygiene standards and served to the customers on time. Ensure staff always adhere to Occupational health and safety measures.
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- Analysing and approximating the price for food and human resource.
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- Menu designing and amending details in menu regarding prices, dishes whenever required as well as planning seasonal specials.
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- Managing stock inventory and ordering raw materials of high quality. Ensuring that the food is stored in temperature-controlled facilities.
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- Directing food preparation to meet any special dietary requirements of the customer.
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- Providing instructions to kitchen staff regarding the proper way of handling cooking equipment and demonstrating different cooking styles.
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- Maintain high standards of presentation and behaviour throughout the kitchen and maintain a clean and organised work setting.
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- Monitoring the quality of raw and cooked food.
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- Maintain high standards of presentation and behaviour throughout the kitchen and maintain a clean and organised work environment.
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- Recruit, Train and mentor other kitchen staff and apprentices.
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- Effectively deal and rectify with the issues for the smooth operations of the business.
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- Costing menu items including costing of food and labour costs.
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- Work to resolve kitchen issues, listen to feedback and seek solutions in conjunction with fellow staff.
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Requirements

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- Certificate IV in Commercial Cookery / Diploma level is required.
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- The candidate must have at least 2 years experience.
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- To be energetic & motivated.
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- Able to work under pressure.
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Salary Package:
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