Job Description

We are currently seeking a full time Cook to join our team at Choo Choo Sushi Hyperdome. The position is full time. For a successful candidate an annual salary of $75k to $85k + superannuation will be offered.

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Cook Responsibilities:

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- Set up workstations at the beginning of the shift with the required ingredients and cooking equipment.
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- Collaborating with kitchen staff to coordinate meal preparation and service.
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- Prepare ingredients to use in cooking including chopping, peeling, mixing, and cutting.
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- Cook food items by grilling, frying, sauteing and other cooking methods as specified in the recipe
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- Monitoring cooking times and temperatures to ensure food safety and quality.
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- Assembling of dish and ensuring great presentation by garnishing the plate
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- Comply with all work health safety policies and establishment procedures.
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- Maintain cleanliness and sanitation of equipment, food storage and work areas.
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- Comply with all food sanitation requirements by properly handling food and ensuring food is correctly stored.
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- Check quality of ingredients.
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- Monitor stock and place orders when there are shortages.
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- Assisting in menu planning and development, including recipe testing and creation.
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- Adhering to dietary restrictions and special requests from customers.
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Skills, Experience and Qualification:

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- Minimum 1 year of experience
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- Positive leadership and management skills
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- Ability to work in fast paced environment
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📌 Full Time Cook (Queensland)
🏢 Choo Choo Sushi Hyperdome
📍 Queensland