Job Description

Are you a passionate and talented experienced Head Chef ready to take your culinary career to the next level?

n

The Gracemere Hotel, is seeking an exceptional Head Chef to lead our kitchen team and create unforgettable dining experiences for our guests.

n

About Us

n

At the Gracemere Hotel, we are a long standing and well-respected hotel in the CQ Group of Queensland Hotels. We pride ourselves on providing a vibrant and welcoming atmosphere for our guests. Our commitment to quality sets us apart, and we are looking for a creative leader to help elevate our dining offerings. We are looking for a professional, mature team member who likes being part of a close team (no front vs back of house mentality).

n

Key Responsibilities

n

n
- Work with the Venue Manager and Group Executive Chef in implementing the Group Menu.
n
- Have the flair for regular specials showcasing local ingredients.
n
- Lead, mentor, and inspire a team of culinary professionals.
n




- Ensure the highest standards of food quality, presentation, and safety.
n
- Manage kitchen operations, including, inventory, ordering and stock takes.
n
- Work closely with the management team to fosteran enjoyable workplace for all team members.
n

n

Qualifications

n

n
- Proven experience as a Head Chef or in a similar leadership role in a high-volume kitchen.
n
- Strong knowledge of culinary techniques, trends, and best practices.
n
- Excellent leadership, communication, and organizational skills.
n
- A passion for creating exceptional dining experiences and a drive for excellence.
n

n

What We Offer

n

n
- Competitive salary per year plus superannuation.
n
- A dynamic and supportive work setting, both within the venue and from Head Office
n
- Opportunities for professional growth and development.
n

n

#J-18808-Ljbffr

📌 Head Chef (Gracemere)
🏢 C Q Hotels Group
📍 Gracemere