Guzman y Gomez Mexican Kitchen is seeking a Restaurant Manager for the Cronulla Beach restaurant in Sydney's network. You will lead daily operations, coach the team, and manage the restaurant's P&L;, while upholding Guzman y Gomez's standards and delivering rapid, high-quality meals.
n
You will be responsible for optimizing service levels, mentoring staff, and driving sales through effective leadership and process discipline, with a focus on guest satisfaction.
n
#J-18808-Ljbffr
📌 Restaurant Manager: Lead Team, Drive KPIs & Quality (Dixons Creek)
🏢 Guzman y Gomez Mexican Kitchen
📍 Dixons Creek
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.