Garfield Pizzeria is looking for an experienced 2IC / Front of House Supervisor to join the team in Carlton. Garfield is fast, up-to-date and proudly Italian in its own way: grounded in craft, shaped by culture, and driven by people who care about doing things properly.
Key responsibilities
Lead from the floor and keep service sharp, confident and seamless
Support, train and develop the FOH team
Work closely with the kitchen and management to deliver service with rhythm and precision
Build genuine relationships with guests and regulars
Maintain high standards across service, presentation and the venue
Contribute to a team built on energy, pride and professionalism
About you
Previous hospitality supervisory or leadership experience
Availability for 30–38 hours per week, including weekends
A genuine passion for hospitality and guest experience
A fast, switched-on and detail-oriented approach
A confident personality and natural ability to build rapport
Reliable, self-aware and steady under pressure
A willingness to lead by example and get your hands dirty
A genuine interest in being outstanding and learning the Garfield way: care, consistency and craft
Advantages
Industry-standard remuneration based on experience
A daily family meal
A team culture built on care, collaboration and ambition
Opportunity to grow and develop within the business
Work alongside passionate industry professionals as part of the Jacaval Hospitality family
About us
Garfield Pizzeria is a neighbourhood Italian restaurant grounded in craft, shaped by culture, and driven by people who care about doing things properly. We're part of the Jacaval Hospitality family.