Job Description
RACV Royal Pines Resort on the Gold Coast is seeking an experienced Food & Beverage Duty Manager to lead our Outlets team across nine dining outlets, including a la carte restaurants, bars, poolside, executive lounge and IRD. You will drive guest service excellence and ensure smooth operations.
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Reporting to the Food & Beverage Outlets Manager, you will develop and coach supervisors, lead rostering, control costs, partner with kitchens and events sales, and champion a guest-first culture in a
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