27 Aug
|
Sodexo
|
Brisbane
Sodexo is hiring a Chef Manager to lead on-site kitchen operations in Southeast Queensland. The role offers a 14 days on, 14 days off roster with a FIFO pattern from Brisbane and provides full-time perks alongside casual flexibility.
You will manage staffing with the Operations Manager, oversee cost control, HACCP compliance, and maintain high food quality standards while fostering a team-oriented team environment and robust client relationships.
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📌 Chef Manager Fifo 14/14, $95k+, Meals Provided Brisbane City
🏢 Sodexo
📍 Brisbane