A quick-food restaurant chain is seeking a Head Cook to ensure kitchen quality standards and support the recruitment and development of the kitchen crew.
The ideal candidate will have experience in a busy hospitality kitchen and possess strong leadership skills.
Responsibilities include managing food safety and WH&S; policies while assisting the Restaurant Manager with financial results.
This role offers career growth opportunities and participation in a quarterly bonus scheme.
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📌 Head Cook & Kitchen Team Lead — Growth & Training (Western Australia)
🏢 Guzman Y Gomez
📍 Western Australia
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