Casual Cook / Chef (Alberton)

Casual Cook / Chef (Alberton)

28 Aug
|
Port Adelaide Football Club
|
Alberton

28 Aug

Port Adelaide Football Club

Alberton

Who Are We?

Located at Alberton Oval, the Port Club blends food and beverage with retail and events experiences in a unique setting - overlooking Alberton Oval.

Taking design cues from its iconic surrounds, the contemporary and industrial-inspired space is a homage to the Club?s 155-year history and Port Adelaide?s maritime past fitted with an open-viewing keg room, giant television screens and large deck area, which extends into the adjoining grandstand.

The venue has a combined capacity of approximately 350 people and is offered as a destination for the club?s unique AFLW and SANFL game day experience. All dining spaces offer extensive beverage and grazing style menus with a large selection of South Australian wines and beer.

About the Role

Port Adelaide Football Club is seeking applications from interested Cooks and Chefs to support our recently rebranded Port Club on a Casual basis. Based at the Alberton Oval Port Club, Cooks / Chefs will support the Head Chef in the daily operations of the kitchen and its employees. This role plays a pivotal role in serving consistently high-quality food across our whole venue including AFLW and SANFL Match Days.

Key Responsibilities

- Prepare ingredients and cook consistently high-quality foods in a timely manner, while maintaining food safety standards.
- Maintain a hygienic, clean and safe working environment, adhering to all food allergens, intolerances, and dietary restrictions as well as Club policies and procedures.
- Contribute to a positive, enthusiastic, and engaged team environment,



while developing professional relationships with your colleagues.

What You Will Bring

- Values and behaviours that are aligned to the wider Club and the Port Club team including excellent teamwork skills.
- The maturity, confidence, and knowledge needed to work in a busy kitchen.
- A strong understanding of food safety and HACCP principles.
- Ability to read and write in English and calculate basic math.
- Availability to work flexibly across a seven-day roster that may include split shifts, nights, weekends, and public holidays.
- Strong communication skills with the ability to talk to customers, colleagues, suppliers, and across departments within our organisation.
- A robust ability to work effectively under pressure.
- A commitment to teamwork and team development.

Please apply by clicking 'Apply' by 5pm Monday 14 September.

The Port Adelaide Football Club recognises our roles in promoting inclusiveness and diversity, while positively affirming the value of all diversity groups throughout our community. We encourage applications from people with Aboriginal and/or Torres Strait Islander backgrounds, who have caring responsibilities, from culturally diverse backgrounds, LGBTQIA+ and people with a disability. If you require any adjustments throughout the recruitment process, please reach out to our People Team at [email protected].

We want to ensure our recruitment process is equitable for all. We?ll happily make any reasonable adjustments where required.

No recruitment agencies please.

📌 Casual Cook / Chef (Alberton)
🏢 Port Adelaide Football Club
📍 Alberton

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