Job Description
Pullman & Mercure Melbourne Albert Park is hiring a Pastry Commis Chef on a part time basis. You will support pastry production for all service periods, reporting to the Executive Chef, and adapt to special requests to create memorable dining experiences.
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You will join a quick-paced kitchen, bringing strong teamwork, food safety discipline, and a passion for learning current techniques while maintaining high quality standards.
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📌 Pastry Commis Chef Creative, Fast Paced Hotel Kitchen Victoria
🏢 AccorHotel
📍 Victoria
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