Job Description
We are now seeking Full Time Kitchen Supervisors at YOMG Carindale!
Applicants to this role, must be:
available to work a combination of days, nights, and weekends,
available to work a minimum of 38 hours per week,
experienced in standard kitchen operations,
a leader, who can maintain exceptional service and positive customer experience,
skilled at problem solving, and being solution centric,
able to work well in a team workplace,
trustworthy with glowing references,
a excellent communicator, with charisma and amazing interpersonal skills,
willing to learn and excel,
passionate about hospitality, food, and customer service.
As a YOMG Kitchen Manager you will enjoy the following perks:
meal discounts while on your shift,
a flexible or fixed roster across a 5 – day working week,
front row seat to further opportunities for qualified growth within YOMG.
We just want to speak to real people with zest and passion for the hospitality industry.
YOMG pays in accordance with the Fast Food Industry Award.
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📌 Carindale Full Time Kitchen Supervisors New South Wales
🏢 YOMG (Mornington)
📍 New South Wales